[teaching post] push open the door of Espresso Espresso, coffee, espresso, USA, chain store [1] what on earth is Espresso. Espresso is called espresso in Chinese, but basically it has nothing to do with the original text. To put it simply, espresso coffee must be made with a special machine to allow water to flow quickly through the coffee powder at high pressure. This method
2015-05-27 Espresso teaching about basic knowledge pushing EsprThe production of Espresso is an art that requires precision and patience. Maybe it's because there are so many factors that affect the production of Espresso that we can have a lot of fun when we use our brains and emotional hearts to control its complexity. 1. It is impossible to make a good Espresso without a good coffee mix. Coffee must be dispensed with Espresso.
2015-01-13 Coffee fundamentals common sense influence Espresso perfection 12 factorsJust recently, a coffee magazine in Copenhagen published an article saying that coffee would taste better if the coffee fat from Italian espresso was skimmed off. Indeed, the coffee oil tastes extremely bitter, and if the oil is removed, the overall taste of the coffee will become sweeter. But traditional coffee makers don't think so. The Italian National espresso Association
2015-01-05 Italian espresso coffee knowledge through crema understand espresEspresso and Cappuccino are probably the most coffee I drink in a coffee shop. Espresso is as strong as high spirits and is not easy to drink. But once I fall in love with her mellow taste and the fragrant taste of her teeth and cheeks, it will become uncontrollable. Can I add sugar when drinking Espresso? Even in Italy, it is normal to drink Espresso with sugar.
2014-12-25 Espresso perfect combination Coffee Common senseA Barista is someone who stands behind the Starbucks counter and knows every perfect concentrated drink recipe. He can interpret your needs and make the drinks you really want. Shot (one espresso) one ounce of espresso. Each standard espresso consists of three parts: rich gold foam (crema) and alcohol.
2015-07-29 Concentrated coffee phraseology boutique basics common sense Barista divisionEspresso is known as the Soul of Coffee. With a perfect cup of Espresso, we can make all kinds of coffee that are popular all over the world, such as Cappuccino, Mocha and Latte. It is said that Espresso originated in Cairo, Egypt in the early 15th century, but it was Italy that really carried it forward. Now Espresso has almost become one of Italy.
2014-12-20 Boutique coffee basics common sense how to identification Espresso EspLatte is the most familiar espresso item in Chinese. It is fancy coffee with equal proportion or even more milk added to the thick and full-bodied Espresso. With the warm seasoning of milk, the original sweet and bitter coffee becomes smooth and sweet, so that even those who are not used to drinking coffee can not compete with the fragrant taste of latte. Like cappuccino, lattes are suitable because they contain a lot of milk.
2015-07-31 All over the world coffee knowledge Italian style latte most Chinese familiar withThe coffee that makes coffee flowers is called Espresso, which is what we often call espresso or espresso. This is a kind of coffee with a strong taste, which is obtained by washing the coffee powder under high pressure after being finely ground by boiling hot water. On the surface of espresso is a layer of reddish-brown foam called crema. When I got the espresso.
2014-12-29 Italian style coffee knowledge pull flower how form make flower calledIn Italy, espresso has at least two meanings: one is fast, and the other is old, probably from the age of enlightenment, referring to something specially prepared for you, which is a custom to please people. So, Caffe Espresso (Italian espresso) is a cup of coffee that is specially and quickly made for you. The production of espresso is a master.
2015-05-19 Concentrated coffee meaning boutique basics common sense Italy espresso rareCoffee trees can be roughly divided into five types, of which Arabica and Robusta are more common. Arabica species, which account for more than 70% of the world's total output, are generally grown on slopes above 900 meters above sea level and are mostly found in tropical high-altitude areas such as Central and South America, East Africa, Southeast Asia and Hawaii. Its pleasant aroma, rich taste, and the tree species need
2016-05-26 Production coffee basics knowledge which roughly is divided into 5 kinds of whichBaking is also related to the birthplace of Espresso. Espresso is a coffee extraction method that originated in Italy. At the end of the 19th century and the beginning of the 20th century, when Espresso extraction was born, Italy was not a rich country in Europe. Due to its own economic strength, the popular coffee in Italy was not of high quality, and most of them drank inferior robusta coffee.
2016-06-20 Coffee knowledge baking blending proportion introductionSingle espresso is the basic style of kung fu coffee. It is the most popular coffee in Europe. If you only ask for coffee when you order in a cafe or restaurant, the waiter will definitely bring you a cup of kung fu coffee directly. They like to use small glasses similar to Shooter, and most of them are drunk in one or two sips, rarely with slow taste, and Chinese kung fu.
2015-03-30 Single espresso coffee what common sense SiEspresso was born in 1946, Gaggia further improved the piston pressure system to use spring pressure instead of manual pressing, so that brewed coffee floating a layer of golden coffee oil Crema Krima, this is the first time in coffee history, and this year is the official birth year of Espresso. In 1948, Gaggia officially launched the coffee machine.
2016-08-11 Coffee knowledge how correct identification espresso the main pointsEspresso training is believed to be the first step for many beginners to learn how to make coffee. However, Espresso is also the key and foundation of learning.
2015-01-08 Coffee basics common sense Italian concentration production analysis coffee trainingEspresso is the most fragrant coffee in the world. You need to drink a cup of water and embellish your mouth before tasting it. The basic tasting method is to smell first. Espresso has a strong and charming aroma and should be well immersed. Then there is the product, Espresso has a variety of genres, of course, according to personal preferences to decide. Standard amount of extracted coffee essence a cup of perfect Single Espresso standard
2015-08-18 Teach you how to identify Espresso coffee basics common sense EspNanyi baking is the deepest baking stage of espresso beans. In this kind of espresso, bitterness / carbon taste is the main flavor, overshadowing most sweetness and regional flavor characteristics. Napoli is the representative region in Nanyi, where you can find the deepest baked espresso in the world, leaving only a little sweetness and regional flavor characteristics. If you
2015-05-28 Coffee beans roasting basics common sense Nanyi espressoSingle espresso is the basic style of kung fu coffee. It is the most popular coffee in Europe. If you only ask for coffee when you order in a cafe or restaurant, the waiter will definitely bring you a cup of kung fu coffee directly. They like to use small glasses similar to Shooter, and most of them are drunk in one or two sips, rarely with slow taste, and Chinese kung fu.
2014-12-22 Boutique coffee basics common sense Single espresso concentrateThe word Espresso comes from Italian, meaning to brew it quickly for you, because espresso is delivered to the customer as soon as it is ready. Double espresso is made from 47 to 62.5 milliliters (1.5 to 2 ounces) of coffee extract, 88 to 95 degrees Celsius of pure water and 9 to 10 atmospheres in 22 to 28 seconds. The coffee extract is from 14 to 1.
2016-06-28 Concentrated coffee related knowledge Italian blending coffee beans Brazil Asia richThe production of Espresso is an art that requires precision and patience. Maybe it's because there are so many factors that affect the production of Espresso that we can have a lot of fun when we use our brains and emotional hearts to control its complexity. The following 12 factors and problems will directly affect the perfection of Espresso! 1. There is no good coffee to match.
2015-02-28 Italian style Coffee Basics Common sense influence Espresso perfect 12Once you have experienced a cup of high-quality espresso, you can no longer accept a cup of inferior espresso! Just as coffee beans are important to the quality of espresso, baristas' knowledge and skills in making espresso are crucial to the quality of espresso. Making espresso does not require any high-tech knowledge, but it is true in the production process
2015-11-26 Decision Italian style coffee quality maximum therefore professional once your body has been tested